Our Recipes

Don’t just tempt the tastebuds.

Our recipes have been passed down through the generations of Berry Farm families. From our Quince-glazed Leg of Lamb, to our rich and delicious Plum Port Christmas Cake, these recipes are a delicious part of our Berry Farm community. All lovingly created, using select ingredients from our Cellar Door Range.

A roast lamb roll, sitting in a white baking dish with a sprig of rosemary

Berry Farm Select Range

Try some of the recipes that come from our Berry Farm Select Range. Our recipes are made using some of the finest produce that is grown locally.

White christmas cake, with raspberries on top

Club House Series

Try some of the recipes that come from our Berry Farm Select Range. Our Club House Series Recipe is sure to be your new Christmas favourite. 

Fig and ginger cake sitting in a cake tin

Berry Farm Jams

Try some of the recipes that come from our Berry Farm Jams Range. Whether it be sweet or savoury, we have the perfect condiment for you.

B52 cocktail being poured into a glass with ice

Berry Farm Liqueurs

Try some of the recipes that come from our Berry Farm Liqueurs Range. Our cocktails are sure to excite the tastebuds and quench your thirst.

Moroccan chicken in a black bowl with white rice and a sprig of coriander on top

Berry Farm Preserves

Try some of the recipes that come from our Berry Farm Preserves Range. If you’re in the mood for something spicy, this is it.

Pork ribs on a white plate with brown sauce and chives

Berry Farm Sauces

Try some of the recipes that come from our Berry Farm Sauce Range. Marinade some spare ribs or chicken for an extra tasty meal.

Prawns and chorizo cooking on a bbq

Berry Farm Vinegar

Try some of the recipes that come from our Berry Farm Vinegar Range. Throw these prawns on the bbq with friends, it is sure to be a real crowd-pleaser.

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