by Hayley Gower | Jun 30, 2021
Our Recipes Don’t just tempt the tastebuds. Our recipes have been passed down through the generations of Berry Farm families. From our Quince-glazed Leg of Lamb, to our rich and delicious Plum Port Christmas Cake, these recipes are a delicious part of our Berry...
by Hayley Gower | Jun 30, 2021
Our Recipes Berry Farm Sauces Pork Spare RibsIngredients 500gm pork spare ribs 125gm Berry Farm Apricot Jam 250gm Berry Farm Sweet Chilli & Tomato Sauce 3 tbsp soy sauce 2 garlic cloves, crushed 1 tbsp olive oil Salt & pepper to taste Instructions Mix all...
by Hayley Gower | Jul 30, 2021
FAQs What are your opening hours? The Berry Farm is open 7 days a week, however, we are closed on Good Friday, Christmas Eve, Christmas Day, Boxing Day and New Year’s Day. Bookings are essential on weekends and public holidays. Opening times are: Cottage Café: 10.00am...
by Hayley Gower | Aug 26, 2021
Our Menu Book a table All Day Menu (10am - 3.45pm)AllAll Day Menu (10am - 3.45pm)Lunch Menu (11.30am - 3pm)KidsDrinksBeer, Wine and CiderBerry Farm Scones $6.00 One scone served with Berry Farm Strawberry Jam and fresh whipped cream Two scones $10.00Boysenberry Pie...
by Hayley Gower | Jun 30, 2021
RSA Please read our responsible service of alcohol policy before using this website. Selling alcohol brings with it a great responsibility to you and to the community at large. As a committed, responsible community member we actively pursue harm minimisation...
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