High Tea Menu

THE COTTAGE CAFE HIGH TEA MENU

Per Head $45.00 

Berry Farm scones with strawberry jam & fresh whipped cream

Orange & almond cake with chocolate ganache (GF)

Chocolate torte (GF)

Miniature lemon meringue tarts

Chicken & tarragon mayo sandwiches

Smoked salmon, dill crème fraiche & baby capers on rye

Vegetable arancinis with herb aioli (GF)

Berry Farm black olive tapenade scrolls

Includes

A glass of Berry Farm Sparkling Fruit Wine Unlimited tea & coffee

Minimum 6 persons
Dietary requirements on request 50% deposit required at booking 1 weeks notice required. Available 10am-3pm, 7 days a week